Cape Verde
Cultural tour in Cape Verde
A week in Tarrafal to see Cape Verde from the inside: Kriolu lessons, pottery, weaving, cooking your own cachupa and heading out to sea with the village fishermen.





The tour
Set among mountains, valleys and beaches, the village of Tarrafal is the base for this week devoted to the traditions and everyday life of Cape Verde. Each day you pick up a little more Kriolu, the language most people speak here, so you can chat with locals more easily.
The rest of the time is hands-on: traditional pottery, rooted in West and Central African crafts, weaving with coconut and palm leaves, bracelets to take home, and cachupa, the islands' signature dish. You also visit the museum and the former Tarrafal concentration camp, São José chapel and farmland worked with methods adapted to scarce water, and you go out to sea with local fishermen.
It suits travellers, on their own, with friends or as a family, who want to experience Cape Verde authentically and responsibly, close to the people who live there.
What makes it different
- Kriolu lessons throughout the week
- Pottery, weaving and bracelet-making workshops
- Learning to cook cachupa
- Fishing trips with Tarrafal’s fishermen
- A visit to the former Tarrafal concentration camp
Day by day
Monday: Getting to know Tarrafal
An introduction to Cape Verdean traditions and culture, then a walking tour of the village to find the shops and cash machines. Visits to the museum, the former Tarrafal concentration camp and the market. After lunch, a bracelet-making session at the market.
Tuesday: Kriolu, pottery and fishing
Your first Kriolu class, then a traditional clay pottery workshop and a visit to São José chapel. In the afternoon, artisanal fishing and snorkelling with local fishermen.
Wednesday: Cachupa
A cooking lesson to learn how to make cachupa, the islands' best-known dish, then a second Kriolu class covering everyday words.
Thursday: Weaving
An hour of Kriolu to start building sentences, then a weaving workshop using coconut and palm leaves to make hats and baskets.
Friday: Fishing and farmland
A last Kriolu class, then a fishing trip with local fishermen. A visit to farmland to see how growers cope with volcanic terrain and scarce water. For those staying on, a visit to the project that starts the following Monday.
The programme may change depending on the weather and local conditions.
On site
Accommodation
Accommodation in a shared house in Tarrafal for the whole week.
Meals
Three meals a day on weekdays and two at weekends; lunches are served at the centre.
Arrival
Airport pick-up and transfer to Tarrafal are included; the return transfer is not. The programme starts on Monday morning.
Included
- Airport welcome and transfer
- Accommodation in a shared house
- Meals (three a day on weekdays, two at weekends)
- All activities in the programme
- 24/7 support and supervision
Not included
- Flights
- Travel and repatriation insurance
- Return transfer
Volunteer in Cape Verde
The tour can be combined with a Freepackers volunteer programme in the same country, before or after.

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